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Friday, April 5, 2013

GE crops could help meet increasing global food demands

Fourteen years ago, scientists developed a genetically engineered version of rice that would promote the production of vitamin A to counter blindness and other diseases in children in developing countries.

http://www.capebretonpost.com/Opinion/Columns/2013-04-05/article-3213935/GE-crops-could-help-meet-increasing-global-food-demands/1

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