... of antioxidant vitamins "A", "D" and "E", "Pasture-raised eggs have 10% less fat, 34% less cholesterol, 40% more vitamin A , and 400% more omega-3 fatty acids." (per USDA Sustainable Agriculture and Research Education Program) An egg from a pastured ...
http://www.examiner.com/article/homestead-raised-egg-benefits
http://www.examiner.com/article/homestead-raised-egg-benefits
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